Interview with Renée Unger, founder of
Renée's Gourmet

Renée Unger talks with HILARY Magazine about her passion for cooking

By Heather Riccio

      Renée Unger's passion for cooking led the now 61 year-old, former teacher, to create a $45 million a year company with award-winning products like their sauces and salad dressings.
The business that Renee started 20 years ago is a family affair with Renee's ex-husband and daughters working alongside her and is recognized as one of the 50 best managed in Canada.

Interview With Renée’s Gourmet Founder - Continued >>